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Apple puree
- Preparation and cooking time
- Prep:
- Cook:
- Easy
- Serves 3
- 2 Eating applespeeled and cored
- 3tbsp Apple juiceor boiled water
Method
step 1
Chop your chosen fruit into small even sized pieces.
step 2
Put these into a heavy based saucepan with the apple juice or water.
step 3
Cover the pan and cook over a low heat (about 6 mins for apples) until the fruit is tender.
step 4
Blend the fruit to a very smooth puree (no lumps) using an electric hand blender.