Banana and apple puree

Method

• step 1

  Peel and core the apples and slice into small chunks.

• step 2

  Peel and chop the banana into small pieces.

• step 3

  Place in a pan, cover in water, bring to the boil and simmer for six to eight minutes (or until soft).

• step 4

  Drain and puree to desired consistency.

• step 5

  *Try mashing rather than pureeing for older babies, and serve with natural yoghurt for a tasty pudding.