Blueberry, apple and peach puree
- Preparation and cooking time
- Prep:
- Cook:
- A little work
Skip to ingredients
- 3 Eating applespeeled, cored and finely chopped
- 2 Peachespeeled and chopped
- 50g Blueberries
- 4tbsp Water
- 1tbsp Baby rice(optional)
Method
step 1
Put the fruit into a heavy based, lidded saucepan with the water and cook over a low heat taking care that it doesn’t burn. Add a little more water if necessary.
step 2
When the apples are soft, puree in a blender until you reach the desired consistency for your baby's age (smooth for first foods).
step 3
If the mixture is too thin, stir in a tablespoon of baby rice to thicken and add texture.