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  • 2 Pears
  • A splash of baby's usual milk or boiled water

    Method

    • step 1

      Peel and core the pears and chop into small pieces.

    • step 2

      Place in a saucepan and add enough water to cover the fruit. Simmer for 5 to 10 minutes, until soft, then drain.

    • step 3

      Blend with a little cooled boiled water or some of your baby's usual milk.

    • Suitable for vegetarians and vegans.
    • Free from cow's milk (if made with cooled boiled water or breastmilk), egg, soya, gluten and nuts.

    Like this? Try these:

    * Pear and rice puree

    * Sweet potato and pear puree

    * Pear and swede puree

    * Weaning at 6 months: your week-by-week meal planner

    * Download our free, award-winning Weaning App

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