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  • 3 Sweet potatoes
  • 4 Conference pears

    Method

    • step 1

      Scrub and peel the sweet potatoes, then chop into 2cm cubes.

    • step 2

      Place sweet potatoes in a pan and cover with boiling water. Bring back to the boil and simmer for around 15 minutes, until just tender.

    • step 3

      Meanwhile, peel and chop the pears.

    • step 4

      Add the chopped pears to the pan and return to the boil for around six minutes.

    • step 5

      Drain and mash or puree, as required.

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